Good Sunday everyone. I’m currently noshing on leftover seafood pasta that my wife brought home from dinner last night with some friends. Penne, marinara and mozzarella with mussels, clams and other unidentifiable creatures. I added a dash of red pepper flakes and a touch of sea salt to jazz it up. Turned out well for leftovers. I popped in to the drugstore earlier and contemplated picking up Panda Express or something else hot but my conscience prevented me knowing there were leftovers waiting in the fridge at home. What are you eating today?